Join us for our first immersive 4-course cooking experience at BLUE Culinary Studio featuring the peoples choice vote of Healthy Weeknight Meals!

Menu:
1st: Truffled Mushroom Toast
2nd: Tuscan Kale Salad
3rd: Herb Crusted Lamb Loin
4th: Baked Pear with Granola Crunch

COST: $75 pp
SKILL LEVEL: Intermediate