04.25.25 | Steakhouse Favorites
Celebrate National Steak Day with us! Learn how to make your favorite steakhouse classics at home with ease.
Our classes include everything you need to make a successful meal - from the ingredients to the aprons and all the equipment with hands on instruction - we are excited to have you come cook with us! Upon conclusion of the class, you will be invited to sit and enjoy the meal you have created.
TIME:
5:30p - 8:30p
MENU:
Baby Wedge Salad
Steak Diane
Roasted Garlic Potatoes
Creamed Spinach
COST:
$85 pp
AGENDA:
5:25p - 5:35p Check-In
5:35p Kitchen Rules
5:45p Let’s Cook
8:00p Let’s Eat
8:30p Event Concludes
Celebrate National Steak Day with us! Learn how to make your favorite steakhouse classics at home with ease.
Our classes include everything you need to make a successful meal - from the ingredients to the aprons and all the equipment with hands on instruction - we are excited to have you come cook with us! Upon conclusion of the class, you will be invited to sit and enjoy the meal you have created.
TIME:
5:30p - 8:30p
MENU:
Baby Wedge Salad
Steak Diane
Roasted Garlic Potatoes
Creamed Spinach
COST:
$85 pp
AGENDA:
5:25p - 5:35p Check-In
5:35p Kitchen Rules
5:45p Let’s Cook
8:00p Let’s Eat
8:30p Event Concludes
Celebrate National Steak Day with us! Learn how to make your favorite steakhouse classics at home with ease.
Our classes include everything you need to make a successful meal - from the ingredients to the aprons and all the equipment with hands on instruction - we are excited to have you come cook with us! Upon conclusion of the class, you will be invited to sit and enjoy the meal you have created.
TIME:
5:30p - 8:30p
MENU:
Baby Wedge Salad
Steak Diane
Roasted Garlic Potatoes
Creamed Spinach
COST:
$85 pp
AGENDA:
5:25p - 5:35p Check-In
5:35p Kitchen Rules
5:45p Let’s Cook
8:00p Let’s Eat
8:30p Event Concludes